Food Tokyo Downtown Gourmet Stroll: A Guide to Savoring Exquisite Local Foods in Yanaka, Asakusa & Ueno 2025年7月15日 / 2025年7月15日 by IROHA | Leave a Comment Tokyo’s downtown areas—Yanaka, Asakusa, and Ueno—not only boast famous tourist attractions but are also treasure troves of local gourmet delights nestled within age-old shopping streets. From croquettes and minced‐meat cutlets to ikayaki (grilled squid) rice crackers, hand-baked senbei (rice crackers), baked donuts, canelés, kushikatsu (deep-fried skewers), nikuman (steamed meat buns), and daigaku-imo (candied sweet potatoes), […] Read more » Tokyo
Food Summer Collaboration! Mister Donut × Disney “Smile Collection” 2025年7月15日 / 2025年7月15日 by IROHA | Leave a Comment Starting July 9, 2025, the “Disney Smile Collection” launched nationwide at Mister Donut stores across Japan. Under the theme “Donut for Smile – Let’s spread the circle of smiles,” this collaboration brings together a lineup of adorable donuts inspired by Mickey and Minnie. The caramel-flavored “Fluffy Choux Donut” series and the chewy “Pon de Smile […] Read more » Mister Donut
Food Brighten Your Trip to Japan! The Complete Guide to Starbucks Coffee Japan 2025年7月15日 / 2025年7月15日 by IROHA | Leave a Comment Since its joint‐venture establishment in 1995, Starbucks Coffee Japan kicked off with its flagship Ginza Matsuzakaya‐dōri store and swiftly expanded to become a beloved coffee chain across the country. Boasting menus infused with uniquely Japanese “wa” aesthetics, region‐exclusive locations such as the Kengo Kuma–designed Roastery Tokyo, and spacious, relaxing interiors, each visit feels special. Furthermore, […] Read more »
Food The Complete Menu Guide for First-Time Visitors to Ippudo 2025年7月15日 by IROHA | Leave a Comment Ramen chain Ippudo, founded in Fukuoka, is a global icon of tonkotsu ramen. From its creamy, odor-free pork-bone broth and its sleek Japanese-modern interiors to its diverse side menu, this article explores its appeal from five perspectives: Brand Story, Signature Ramen, Seasonal & Limited Menus, Sides & Toppings, and How to Order. Ippudo’s Brand Story […] Read more »
Food Yoshinoya: A Complete Guide to Its Appeal and Recommended Menu 2025年7月15日 / 2025年7月15日 by IROHA | Leave a Comment With over 1,200 locations across Japan—and beloved overseas as well—Yoshinoya is a gyūdon chain boasting a history that dates back to its founding in 1899. It embodies the philosophy of “delicious, affordable, fast,” offering a speedy yet budget-friendly dining experience that supports today’s busy lifestyles. In this article, we’ll explore Yoshinoya’s origins and brand philosophy, […] Read more »
Food A Deep Dive into the Charm of Ichiran: The Ultimate Guide to Their Signature Tonkotsu Ramen and Most Popular Menu Items 2025年7月14日 by IROHA | Leave a Comment When people are asked, “What comes to mind when you think of tonkotsu ramen?”—Ichiran is almost always mentioned as one of the top names in Japan. What makes Ichiran truly unique is its unwavering dedication to serving only natural tonkotsu ramen, and its original innovations like the “flavor concentration booths” and customizable order sheets that […] Read more »
Food Healthy & Versatile! Classic Japanese Recipes Using Tofu 2025年7月14日 by IROHA | Leave a Comment Tofu, a staple ingredient long beloved in Japanese households, is simple yet highly nutritious—and it’s now gaining worldwide attention among health-conscious eaters. Low in calories and rich in protein, tofu is also incredibly versatile, making it suitable for vegan and gluten-free diets. This article introduces the appeal of tofu and its basic varieties, along with […] Read more »
Food Freshness First! The Complete Guide to Types of Sashimi and How to Eat It Properly 2025年7月13日 by IROHA | Leave a Comment When visiting Japan, one traditional dish you simply must try is sashimi. This deceptively simple yet deeply refined culinary practice—eating fresh raw fish—showcases both the natural flavor of the ingredients and the delicate techniques of Japanese chefs. It’s a form of edible art. In this article, we’ll introduce everything you need to know about sashimi: […] Read more »
Food What Is Japanese Tempura? A Complete Guide to Its Crispy Batter and Most Popular Ingredients 2025年7月13日 by IROHA | Leave a Comment Tempura is one of the most iconic and traditional dishes in Japanese cuisine. Shrimp, vegetables, and other ingredients are coated in a light batter and deep-fried to a crisp, creating a delightful texture that’s loved not only by the Japanese but by people all around the world. But what makes tempura so special? In this […] Read more »
Food Japanese Breakfast: A Perfectly Balanced Start to Your Day – Easy-to-Follow Menu and Cultural Guide for Beginners 2025年7月13日 by IROHA | Leave a Comment Japanese breakfast is filled with wisdom that gently supports both your body and mind. A traditional “washoku” morning meal—featuring rice, miso soup, grilled fish, and pickles—is not only nutritionally well-balanced, but also reflects the seasons and the warmth of home. In this article, we’ll explore why Japanese breakfast is considered an ideal way to start […] Read more »
